Bio-Kult Migréa – Advanced Probiotic (60)

Description

Bio-Kult Migréa – Advanced Probiotic (60)

Magnesium is thought to help increase resilience to stress. Vitamin B₆ contributes to the normal function of the immune system and has been shown to help protect against inflammation. Vitamin B₆ also helps to regulate hormonal activity.

Features:

• Can be stored at room temperature without the need for refrigeration
• Total bacteria count viable until end of shelf life
• Gluten free

Ingredients:

• Magnesium citrate
• Vitamin B₆ (pyridoxine hydrochloride)
• Live bacteria (see below)
• Vegetable capsule (hydroxypropyl methycellulose)

Live bacteria cultures:

• Bacillus subtilis PXN^® 21™
• Bifidobacterium bifidum PXN^® 23™
• Bifidobacterium breve PXN^® 25™
• Bifidobacterium infantis PXN^® 27™
• Bifidobacterium longum PXN^® 30™
• Lactobacillus acidophilus PXN^® 35™
• Lactobacillus delbrueckii ssp. bulgaricus PXN^® 39™
• Lactobacillus casei PXN^® 37™
• Lactobacillus plantarum PXN^® 47™
• Lactobacillus rhamnosus PXN^® 54™
• Lactobacillus helveticus PXN^® 45™
• Lactobacillus salivarius PXN^® 57™
• Lactococcus lactis ssp. lactis PXN^® 63™
• Streptococcus thermophilus PXN^® 66™

Each capsule contains:

• Minimum 2 billion microorganisms (2×10⁹ CFU/capsule) equivalent to 4.3 billion live microorganisms per gram (4.3×10⁹ CFU/g). Concentration of 2 billion microorganisms per capsule throughout the shelf life.

Cautions:

• Bio-Kult Migréa is suitable for use during pregnancy but we would always suggest consulting your doctor or healthcare practitioner before taking any Food Supplement
• If you are taking any medications or have any medical conditions please consult your doctor before taking any food supplement
• Contains soya and milk, used in the fermentation process. Content of milk is at a level that would not affect lactose intolerant sufferers.